Premium
Le nostre bresaole di fascia superiore, realizzate con tagli selezionati e dedicate a chi cerca il massimo in termini di qualità, morbidezza e intensità di gusto.
Extra Punta d'Anca Bresaola
It is made from the tip of the hip obtained from heads of selected meat breeds such as Limousine, Charolaise and Garronese, coming from predominantly French farms....
Bresaola Big
Produced only with the best European meats, the BIG is obtained by processing the whole muscle of the hip tip. A large-sized bresaola with a perfect slice every time.
